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What is Birds Nest Soup

Bird’s nest soup is a Chinese delicacy dating back centuries which is now sold around the world in top Chinese restaurants. There are some people who believe the name to be a misnomer and that there are in fact no bird’s nests used in the preparation of the soup but that is not the case. […]

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How to Cook Milkfish Filipino Style

Milkfish, also called bangus, is a long-bodied fish that almost resembles a yellowfin tuna. In the Philippines, the milkfish is an important source of food. In the town of Dagupan, Pangasinan, milkfish are cultivated and caught in nets and sold all over the Philippines and even exported to the United States. Preparing this delicious fish […]

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Make sure they are Fresh

Fresh seafood! The very thought of a fresh seafood dinner makes the salivary glands come alive! Such a variety of seafood exists that just choosing which one you want is as difficult for a seafood lover as choosing which candy to try is for a ten year old child in a candy store. The difference […]

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Tips for Storing and Serving Caviar

Caviar is a culinary extravaganza. One can have fun without breaking the bank – maybe just cracking it a little. Fresh caviar is not something to go bargain-shopping for. Stick with a reputable gourmet shop or grocer if your town is big enough, or order from a reputable place that will ship it direct to […]

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Guide to Steam Cooking Trout

Trout is a good choice for those who want an inexpensive alternative to saltwater seafood. It has an amazing flavor for its value. Although you can cook trout a different number of ways, steam-cooking this delicious freshwater fish is healthy, simple, and convenient for busy weeknights. Techniques You can steam trout using a variety of […]

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Introduction to Kale Soup

There’s no such thing as basic kale soup. Kale is one of those versatile greens that can be part of just about any kind of thick fall or winter soup. You can chop it up and mix it in, or you can divide up its leaves and boil it that way. Any time you’d consider adding […]

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How to Harvest and Enjoy Razorfish

Razor fish are a shellfish, or a marine bivalve mollusc to be correct, that live in the sand and mud flats in tidal areas in Southern Australia. They are a large, fan shaped shellfish that lay buried in the sand point first. This leaves the large curved edge of the shell exposed. This edge is […]

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The Risks of Eating Sushi

Okay, so everybody knows what sushi is right? For those of you who may not know, allow me to give you a bit of background and history on what we now call sushi. The original mention of sushi came at around the second century AD in China and came about as a way of preserving […]

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Making Delicious Puffball Soup

Mushroom soup is a favorite for eating and cooking. Many people who enjoy mushrooms in general, and mushroom soup in specific, might be astounded to find out that puffball mushrooms can be quickly and easily turned into spectacular soup. Part of the reason this soup is so much better than the version that comes out […]

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Tips for Buying Seafood

Seafood is not only one of the most pleasurable food substances we can enjoy, it is also one of the most beneficial in a health capacity. It is widely recognised as reducing our susceptibility to heart disease, strokes and cancer in its benefits to our cardio-vascular systems and immune systems. It can be purchased fresh, […]